Gluten-Free Sugar Cookies - The Teff Company Recipe
Topped with your favorite berry icing & perfect for a summer treat, these dye-free gluten-free cookies are just waiting to be decorated!
Ingredients
- 1 cup Organic Maskal Teff Flour, plus more for dusting
- 1 cup oat flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- ½ teaspoon xanthan gum
- 1 tablespoon cornstarch
- 12 tablespoons unsalted butter, softened
- ¾ cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla
- 2 egg whites
- 3-5 cups confectioner’s sugar
- 1 teaspoon lemon juice
- ¼ cup berries of your choice
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