Meaty Rigatoni Bake Recipe
Get ready to indulge in the ultimate comfort food with this irresistible Meaty Rigatoni Bake! Packed with savory layers of tender al dente rigatoni...
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Cooking tools:
- Baking dish
- Pot
- Skillet
- Saucepan
- Wooden spoon
- Mixing bowl
- Aluminum foil
- Oven
- Stove
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Grater
- Spoon
- Pastry brush
Ingredients
- 16 oz rigatoni pasta
- 1 lb ground beef
- 1 lb Italian sausage
- 1 medium yellow onion
- 3 cloves garlic cloves
- 28 oz crushed tomatoes
- 2 tbsp tomato paste
- 1 tsp dried oregano
- 1 tsp dried basil
- 1/2 tsp red pepper flakes
- 1 tsp salt
- 1/2 tsp black pepper
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 tbsp olive oil
- 2 tbsp fresh parsley (optional, for garnish)
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