Oyster Mushrooms With Garlic, Herbs & Sumac - Cuisine Magazine - From New Zealand to the World
Taste the Mediterranean with oyster mushrooms, garlic, herbs, and sumac for a flavorful pizza topping. Perfect for a culinary adventure at home.
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Ingredients
- 2 tablespoons olive oil
- 3 cloves garlic, sliced
- 200g oyster mushrooms
- a squeeze of lemon juice
- ¼ cup soft herbs such as dill, chervil, mint
- 1 teaspoon sumac
- pizza fritta
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