Ingredients
- 1 lb Med. shrimp, peel & deveined
- 1 Bottle (12 oz.) of light beer
- 1 c Vertically sliced onion
- 1 1/2 ts Grated lemon rind
- 1/2 ts Salt
- 1/4 ts Black pepper
- 1 Garlic clove, minced
- 2 tb Extra-virgin olive oil
- 2 tb Lemon juice
- 4 c Hot cooked angel hair pasta
- Minced fresh parsley
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