MySolia - View Recipe

MySolia - View Recipe

www.mysolia.com

Scotch Eggs coated in SOLIA Style oil, perfect for a gourmet twist on this classic British dish.

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Ingredients

  • 1 pound pork sausage meat
  • 4 hard-cooked eggs, peeled
  • 1 tablespoon all-purpose flour
  • 1/8 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 egg, beaten
  • 2/3 cup dry bread crumbs
  • 1 quart SOLIA Style oil

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