zzzzzzzzMushroom & Chive Crêpes Recipe | Abel & Cole

zzzzzzzzMushroom & Chive Crêpes Recipe | Abel & Cole

www.abelandcole.co.uk

Transport yourself to Paris with these light Mushroom & Chive Crêpes, filled with a creamy sauce and topped with cheese. Easy to make in 30 mins. Perfect for 2-4 people.

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Ingredients

  • 100g plain flour
  • ¼ tsp baking powder
  • ¼ tsp sea salt
  • 225ml milk (preferably cow's milk, but soya milk can be used)
  • 1 tbsp melted butter, plus extra for serving
  • 1 large egg
  • A handful of finely chopped chives
  • Olive oil
  • 400g mushrooms, thinly sliced
  • Freshly ground pepper
  • A pinch of chilli powder
  • 1 lemon
  • 150g ewe’s milk cheese, Sussex Slipcote or mascarpone cheese

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