Creamy Swiss Onion Soup | Canadian Goodness
This is the Creamy Swiss Onion Soup recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1/4 cup (60 mL) butter
- 3 cups (750 mL) quartered
- thinly-sliced onions
- 1 1/2 cups (375 mL) water
- 4 1/2 tsp (25 mL) chicken broth mix
- 1/4 tsp (60 mL) all purpose flour
- 1 3/4 cups (430 mL) Milk
- 1 1/2 cups (375 mL) shredded Canadian Swiss or Canadian Cheddar cheese
- Buttered croutons
- Salt and pepper to taste
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