Winter Squash Soup - Crave House
Whether you’re looking to try something new or whip up a classic with a plant-based twist, we’ve got you covered with these craveable recipes.
Ingredients
- 1 package Crave House™ Plant-based Ground
- 1 butternut squash, peeled, seeded, diced
- 3 tablespoons olive oil
- ½ onion, diced
- 2 cloves garlic
- 1 can pumpkin puree
- 3 cups vegetable broth
- ¼ cup heavy cream
- 2 tablespoons brown sugar
- 1 tablespoon ground ginger
- ½ teaspoon each, all spice and nutmeg, ground
- Salt and pepper, to taste
- Sour cream and roasted pumpkin seeds, for garnish
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