Crab Rangoon | PHILADELPHIA | United States | Recipes - Kraft Heinz

Crab Rangoon | PHILADELPHIA | United States | Recipes - Kraft Heinz

www.kraftheinz.com

Make Crab Rangoon at home with cream cheese spread and a can of crabmeat! Crab Rangoon isn't too complicated, and you can skip the takeout with this recipe!

View Original

Share this recipe:

Ingredients

  • 1 tub (8 oz.) PHILADELPHIA Chive & Onion Cream Cheese Spread
  • 1 can (6 oz.) crabmeat, drained, flaked
  • 30 wonton wrappers
  • 1-1/2 cups oil
  • 1/3 cup KRAFT Sweet'N Sour Sauce

More Like This