Tiger Prawn & Chorizo Paella - Tassal FoodService

Tiger Prawn & Chorizo Paella - Tassal FoodService

tassalfoodservice.com.au

Savor a flavorful paella-like dish with chorizo, shrimp, and saffron-infused rice in this easy one-pot meal. Perfect for a quick weeknight dinner.

View Original

Share this recipe:

Ingredients

  • 600g or 16 extra-large Whole Cooked Tassal Aussie Tiger Prawns, head removed (optional)
  • 2 tbsp olive oil
  • 2 chorizo sausages, thinly sliced
  • 1 onion, peeled and sliced
  • 1 green capsicum, sliced
  • 2 cloves garlic, diced
  • 3 tsp smoked paprika
  • 1 pinch saffron, soaked in 1 tbsp boiling water
  • 1 ½ cups Paella or Arborio rice
  • 750 mL chicken stock
  • ½ punnet (125g) cherry tomatoes, whole
  • 150g peas, frozen
  • ½ bunch parsley, chopped

More Like This