French Fry Quesadillas | Idaho Potato Commission
Prepare frozen French-fries according to package directions and set aside. Heat oven to 400° F. Cut cooked chicken breast into small pieces. Lightly brush the bottom of cookie sheet with oil. Spread...
Ingredients
- 12 ounces frozen Idaho® potato French fries
- 1 skinless boneless chicken breast, cooked and cooled
- 1 tablespoon oil
- 1 medium tomato, seeded and chopped
- 1 tablespoon finely chopped cilantro
- 1/2 cup shredded reduced-fat cheddar cheese
- 1/2 cup shredded jack cheese (reduced fat, if available)
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