Bed & Breakfast Burger - Schweid & Sons
Resting burgers before serving and frying custom-order eggs creates a delicious meal with perfectly cooked burger and egg to suit your taste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at schweidandsons.com.
Ingredients
- 1 Pack Schweid & Sons The C.A.B. The Signature Blend Burgers
- 4 oz Baby Spinach (raw)
- 1/2 Large Red Onion (thinly sliced)
- 8 slices Monterey Jack Cheese
- 8 strips Bacon
- 4 links Breakfast Sausage
- 4 tsp Butter
- 4 Large Eggs
- 3/4 cup Southwest Mayo
- 4 Martin's Potato Rolls
- 1/2 cup Mayo
- 1/4 cup Ketchup
- 1 tbsp Chili Powder
- 1/2 tbsp Chipotle Powder
- 1 tsp Lime Juice
- Kosher Salt (to taste)
More Like This
Bed & Breakfast Burger – Schweid & Sons – The Very Best Burger
schweid2017.npgdev.com
New Jersey Breakfast Burger - Schweid & Sons
schweidandsons.com
Eggs Benedict Burger - Schweid & Sons
schweidandsons.com
Breakfast Beef and Bacon Casserole – Schweid & Sons – The Very Best Burger
schweidandsons.com
The Modern Wellington Burger - Schweid & Sons
schweidandsons.com
Breakfast Burger With Sausage & Egg
cookedandloved.com
Egg Over Easy Burger – Schweid & Sons – The Very Best Burger
schweid2017.npgdev.com
Egg Over Easy Burger - Schweid & Sons
schweidandsons.com