Rucola-Tomaten-Dip - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Blender
- Kitchen scale
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Serving bowl
Ingredients
- 80 g getrocknete Tomaten, in Öl
- 40 g Rucola
- ¾ TL Salz
- ¼ TL Cayenne-Pfeffer
- 300 g Frischkäse
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