Fresh Herb Browned Butter Stuffing Recipe | Land O’Lakes

Ingredients

• 1 pound (16 cups) white bread, * cut into 3/4-inch cubes
• 1 cup Land O Lakes® Butter
• 3 ribs (1 cup) celery, chopped
• 1 medium (1 cup) onion, chopped
• 1 teaspoon finely chopped fresh garlic
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 1 (14.5-ounce) can chicken broth
• 1 large Land O Lakes® Egg
• 1/4 cup chopped fresh parsley
• 1 tablespoon chopped fresh sage leaves
• 1 tablespoon chopped fresh thyme
• 1 1/2 teaspoons chopped fresh rosemary