Veal Bruschetta | Australian Veal

Veal Bruschetta | Australian Veal

www.australianveal.com.au

Experience the flavors of Australian veal in this delicious Bruschetta, topped with cranberry sauce, horseradish cream, and pistachios. Perfect for a special occasion or appetizer!

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Ingredients

  • 400g Australian Veal sizzle steak
  • 1 baguette, sliced on an angle (1cm thick)
  • 2 tbsp olive oil
  • 2 garlic cloves
  • ½ cup cranberry sauce
  • 1 tbsp horseradish cream
  • ½ cup mascarpone
  • 20g pistachios, smashed to form a rough crumb
  • Watercress or baby rocket to garnish
  • Salt & pepper

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