Gluten-Free Sourdough Pizza Crust From Scratch
This gluten-free sourdough pizza is made from scratch with your very own gluten-free sourdough starter, brown rice flour, and arrowroot. This recipe is great fo
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Cooking tools:
- Pizza stone
- Kitchen scale
- Oven
- Mixing bowl
- Whisk
- Plate
- Kitchen towel
- Baking sheet
- Parchment paper
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Refrigerator
- Freezer
Ingredients
- 100g (3/4 cup) brown rice flour
- 20g (2 tablespoons + 1 teaspoon) arrowroot
- 4g (1 1/4 teaspoons) xanthan gum
- 3g (1 teaspoon) kosher salt
- 150g (2/3 cup) water
- 100g (1/2 cup) sourdough starter
- 5g (1 teaspoon) olive oil
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