Pork or Lamb Bangers and Mash Recipe | Woolworths TASTE
Savor this classic bangers and mash dish featuring juicy pork or lamb sausages served with creamy mashed potatoes and a drizzle of brown butter and thyme.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 6 potatoes
- 50 g butter
- 2-3 hot milk
- Salt and pepper to taste
- 8 pork or lamb sausages
- Olive oil
- Fresh thyme
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