Potatoes Au Gratin for 8 Servings - Lyumart
Master Potatoes Au Gratin with our guide to a velvety finish. Includes a common mistakes checklist for this cheesy potato gratin. Ready in 1 hour 50 mins.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lyumart.com.
Ingredients
- 3 lbs Yukon Gold potatoes, peeled and thinly sliced
- 1 tbsp unsalted butter, melted
- 2 cups heavy cream
- 3 cloves garlic, minced
- 1 tsp kosher salt
- ½ tsp black pepper
- ¼ tsp ground nutmeg
- 2 cups sharp cheddar cheese, shredded
- 1 cup Gruyère cheese, shredded
- ½ cup Parmesan cheese, freshly grated
- 1 tbsp fresh thyme leaves
- 1 tbsp melted butter
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