Best Salted Toffee And Chocolate Matzah Crunch Recipes
This Salted Toffee and Chocolate Matzah Crunch is an essential and classic Passover dessert that is sweet, salty, crunchy and chocolatey.
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Cooking tools:
- Parchment paper
- Baking sheet
- Matzah
- Saucepan
- Whisk
- Spoon
- Offset spatula
- Oven
- Freezer
- Airtight container
- Stove
- Chef's knife
- Measuring cup
- Mixing bowl
- Kitchen timer
- Refrigerator
Ingredients
- 4-6 matzah sheets
- 2 sticks salted butter, cut into cubes
- 1 cup brown sugar or coconut sugar
- 1½ cups dark chocolate chips
- Flakey salt
- Chopped pistachios
- Unsweetened coconut chips
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