Sweet and Sour Chicken | Nakano Flavors

Ingredients

• ½ cup honey, plus 2 tsp.
• 6 Tbsp. rice vinegar, NAKANO® Natural Rice Vinegar
• 4 tsp. low sodium soy sauce
• ½ tsp. garlic powder
• ¼ tsp. onion powder
• 3 Tbsp. tomato paste
• 3 Tbsp. pineapple juice, divided
• 1 Tbsp. cornstarch
• 1½ lb boneless chicken breast, cut into 1-inch pieces
• ½ tsp. kosher salt
• ¼ tsp. black pepper
• ¼ cup cornstarch
• 1 Tbsp. vegetable oil
• 1 tsp. sesame oil
• 1 tsp. minced garlic
• 1 red bell pepper, cut into ¾-inch cubes (about ¾ cup)
• 1 green bell pepper, cut into ¾-inch cubes (about ¾ cup)
• 1 cup white onion, ¾-inch dice
• 1 cup pineapple chunks, canned, reserve juice for sauce
• 1 tsp. sesame seeds, (optional)