Barbecue trout with a ginger and lemongrass glaze - 9Kitchen

Barbecue trout with a ginger and lemongrass glaze - 9Kitchen

kitchen.nine.com.au

This Oriental-flavoured glaze is delicious served with any barbecued fish. Salmon fillets work equally w...

View full recipe on kitchen.nine.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.

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Ingredients

  • 4 prepared trout
  • 6 tablespoons Bottle Green Ginger and Lemongrass Cordial
  • 25g piece root ginger
  • 1 large red chilli
  • 1 lemon
  • 2 spring onions

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