Lamb Cuts | Lamb & Beef Recipes

Name: Lamb Cuts | Lamb & Beef Recipes
Ingredients: 2 thick-cut sirloin steaks, trimmed (300g each); 2 tsp thyme leaves; 2 small red sweet potatoes, peeled; 400 g green beans, trimmed, cooked; 1 bunch asparagus, trimmed, cooked; 1 red capsicum, finely sliced; 1 small bunch coriander, leaves only; 1 red chilli, sliced; 1 tbsp olive oil

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Ingredients

2 thick-cut sirloin steaks, trimmed (300g each)
2 tsp thyme leaves
2 small red sweet potatoes, peeled
400 g green beans, trimmed, cooked
1 bunch asparagus, trimmed, cooked
1 red capsicum, finely sliced
1 small bunch coriander, leaves only
1 red chilli, sliced
1 tbsp olive oil

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