Easy Arugula Avocado Salad
Easy Arugula Avocado Salad | Sugar-Free Mom - A quick, keto-friendly salad with creamy avocado, peppery arugula, and a simple lemon dressing. Perfect for low-carb dinners or summer barbecues!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sugarfreemom.com.
Cooking tools:
- Salad spinner
- Colander
- Serving bowl
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Peeler
- Paper towel
Ingredients
- 4.4 ounces arugula (fresh)
- 7 ounces avocado (sliced or cubed)
- 1/2 cup parmesan cheese (shaved thin)
- 3 tablespoons extra virgin olive oil
- 1 tablespoon lemon juice (fresh)
- 1/2 teaspoon vinegar (red wine)
- 1/2 teaspoon Dijon mustard
- 1/4 teaspoon salt (or to taste)
- 1/4 teaspoon pepper (or to taste)
- 1 clove garlic (minced)
- 1 teaspoon dried Italian herbs ((or dried oregano))
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