Savory Roasted Garlic Cheddar Biscuits – uBu Foods
So, as we turned our attention to the culinary uses of uBu’s Hiker’s Hummus, the first question we asked ourselves was, “Can we bake with the stuff?” The answer is yes. Yes! The obvious place...
Ingredients
- ¾ Cup Whole Milk (or Half & Half)
- 1 Large Egg
- 1 Teaspoon Salt
- ½ Teaspoon Black Pepper, Ground
- 4 Teaspoons Baking Powder
- 2 Tablespoons Roasted Garlic Hiker’s Hummus
- ½ Cup Wisconsin Sharp Cheddar Cheese, shredded or grated
- 2 Tablespoons Butter
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