Simple Poached Salmon Recipe: A Simple, Healthy Way to Cook Salmon

Ingredients

• 28 oz skinless boneless salmon (4 fillets)
• 24 oz potato (peeled and quartered)
• 1/2 tsp salt (divided in half)
• 1/2 tsp pepper (divided in half)
• 2 tbsp unsalted butter
• 1 cup water
• 2 oz celery (whole or cut into chunks)
• 2 oz carrots (peeled and cut into sticks)
• 2 oz onions (peeled and cut in half)
• 2 bay leaves
• 0.25 oz dill (whole)
• 1/4 cup heavy cream
• 1/4 cup whole milk
• 2 tsp lemon juice
• 1 oz tomato (diced)
• 2 tbsp parsley (finely chopped)