FILET MIGNON ALLA MODENA
FILET MIGNON ALLA MODENA includes 3 tablespoons all-purpose or white whole-wheat flour, 1/2 teaspoon each fine sea salt and freshly ground black pepper, 4 6-ounce filet mignon steaks, about 1-1/2...
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Ingredients
- 3 tablespoons all-purpose or white whole-wheat flour
- 1/2 teaspoon each fine sea salt and freshly ground black pepper
- 4 6-ounce filet mignon steaks, about 1-1/2 inches thick
- 2 tablespoons extra virgin olive oil
- 4 tablespoons balsamic vinegar, such as Barili Exclusivi Condimento
- 1/2 cup beef stock
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