Gluten-Free Granola Recipe - Savory Granola - The Teff Company

Name: Gluten-Free Granola Recipe - Savory Granola - The Teff Company
Ingredients: ½ cup slivered or sliced almonds; ¼ cup pecans, chopped; ¼ cup sunflower seeds; ⅛ cup pumpkin seeds; ½ cup large coconut flakes, unsweetened; ¼ cup small coconut flakes, unsweetened; ¼ cup almond flour; 1/8 cup brown rice syrup; 2 Tbsp Maskal Teff grain, brown or ivory; 2 Tbsp golden flax seeds; 2 Tbsp hemp seeds; 2 Tbsp white sesame seeds or white chia seeds; 1-2 tsp fresh chopped rosemary; Maldon sea salt flakes for sprinkling on top (I used ½ teaspoon, I like my granolas salty!)

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Enjoy this unique Savory Granola recipe made with gluten-free teff flour, perfect for a healthy snack or breakfast. View recipe.

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Ingredients

½ cup slivered or sliced almonds
¼ cup pecans, chopped
¼ cup sunflower seeds
⅛ cup pumpkin seeds
½ cup large coconut flakes, unsweetened
¼ cup small coconut flakes, unsweetened
¼ cup almond flour
1/8 cup brown rice syrup
2 Tbsp Maskal Teff grain, brown or ivory
2 Tbsp golden flax seeds
2 Tbsp hemp seeds
2 Tbsp white sesame seeds or white chia seeds
1-2 tsp fresh chopped rosemary
Maldon sea salt flakes for sprinkling on top (I used ½ teaspoon, I like my granolas salty!)