Instant Pot Japanese Beef Curry – Foodland Super Market

Name: Instant Pot Japanese Beef Curry – Foodland Super Market
Ingredients: 2 pounds chuck roast(cut into 1 inch cubes); 1 large onion(diced); 2 garlic cloves(minced); 2 medium russet potatoes(peeled and quartered); 2 carrots(peeled and cut into 2 inch pieces); 2 tablespoons vegetable oil; 6 cups beef stock or water; Salt; pepper; 1 tablespoon ginger(finely grated); 1/4 cup flour; 2 tablespoons Japanese S&B Curry Powder; 2 tablespoons Garam Masala(or 1 1/2 tablespoon all spice and 1/2 tablespoon cumin); 1/2 cup apple sauce(or 1 Fuji apple grated); 1 tablespoon Worcestershire sauce; 2 tablespoons ketchup; 2 tablespoons bulldog tonkatsu sauce; header Optional; 1 tablespoon sugar

foodland.com

Instant Pot Japanese Beef Curry Whether you've decided to give Instant Pot a try or simply looking for a new recipe, we've got you covered with this

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Ingredients

2 pounds chuck roast(cut into 1 inch cubes)
1 large onion(diced)
2 garlic cloves(minced)
2 medium russet potatoes(peeled and quartered)
2 carrots(peeled and cut into 2 inch pieces)
2 tablespoons vegetable oil
6 cups beef stock or water
Salt
pepper
1 tablespoon ginger(finely grated)
1/4 cup flour
2 tablespoons Japanese S&B Curry Powder
2 tablespoons Garam Masala(or 1 1/2 tablespoon all spice and 1/2 tablespoon cumin)
1/2 cup apple sauce(or 1 Fuji apple grated)
1 tablespoon Worcestershire sauce
2 tablespoons ketchup
2 tablespoons bulldog tonkatsu sauce
header Optional
1 tablespoon sugar