Rhubarb Streusel Cakes
The tangy, sweet flavour of rhubarb makes it a perfect ingredient for a wide range of meals, from breakfast to baking and winter chutney.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mindfood.com.
Ingredients
- ⅓ cup self-raising flour
- 40g butter, diced, chilled
- 1 tbsp caster sugar
- 2 tbsp chopped raw almonds
- 1¾ cups self-raising flour (extra)
- ¾ cup sugar
- ½ cup almond meal
- 125g butter (extra), melted and cooled
- ½ cup milk
- 2 eggs
- 1 tsp vanilla extract
- 2 cups (250g) thinly sliced rhubarb
More Like This
Rhubarb Streusel Cake - FeastiFul
feastiful.com
Rhubarb Cake with Streusel Recipe | Samsung Food App
app.samsungfood.com
Good-Cooking - Rhubarb Cake with Streusel Topping and Vanilla Butter Sauce
goodcooking.com
Rhubarb pudding cake
nzwomansweeklyfood.co.nz
Rhubarb Cake Recipe | Samsung Food App
app.samsungfood.com
Rhubarb Streusel Cake with Warm Vanilla Sauce Recipe - (4.4/5)
keyingredient.com
Wilson Farm Recipes : Rhubarb Coffee Cake with Streusel Topping
wilsonfarm.com
Rhubarb and Custard Cake
thehappyfoodie.co.uk