Devonshire Splits - Deliciously Yorkshire
Continue on the jam and cream celebration theme from the Jubilee weekend with these delicious Devonshire Splits from the team at East Yorkshire based Side Oven
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at deliciouslyorkshire.co.uk.
Cooking tools:
- Kitchen scale
- Electric stand mixer
- Mixing bowl
- Kitchen towel
- Measuring spoon
- Measuring cup
- Stove
- Saucepan
- Baking sheet
- Plastic wrap
- Oven
- Oven mitt
- Bread knife
- Spoon
- Plate
Ingredients
- 300g Strong White Flour, plus extra for dusting
- 7g sachet Dried Yeast
- 20g Caster Sugar
- 180ml Whole Milk, just warmed to the touch
- 20g Butter, softened
- 1 tsp Salt
- Raspberry Jam, to serve
- Clotted Cream, to serve
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