Cornmeal Cake (gluten free and vegan) Recipe - (4.5/5)

Name: Cornmeal Cake (gluten free and vegan) Recipe - (4.5/5)
Ingredients: 1 cup gluten free flour blend; 1/2 cup cornmeal, plus extra for pan; 1-1/2 t. baking powder; 1/2 t. salt; 1/2 t. xantham gum; 4 T. margarine, room temperature; 4 T. applesauce; 1 T. orange zest; 2/3 cup sugar; 2 EnerG egg replacers; 1/2 cup plain soygurt; 2 t. vanilla extract; 2 T. coarse sugar

www.keyingredient.com

This slightly sweet Cornmeal Cake doesnâ€™t need icing, just a bit of fresh fruit alongside. (The "watermelon" recipe is posted separately.)

Keywords

Cornmeal Cake (gluten free and vegan)
recipe
corn
vegetable
Fruits
Vegetables and Other Produce
Main Ingredients

View full recipe on www.keyingredient.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.

Share this recipe: