Barramundi with Lemon and Basil | Savory
Often the simplest preparation is most delicious, especially when it comes to the delicate flavor of white fish. A shower of lemon juice, minced garlic and basil dresses the fish, allowing its...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 12 oz package Barramundi fillets, thawed
- 1 tbsp olive oil
- 1 clove garlic
- 2 tbsp fresh lemon juice
- 4 leaves fresh basil, minced (or 3/4 tsp dry)
- Salt to taste
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