Delicious Bake Ring-Shaped Pastry with Sweet Jelly Joy

Name: Delicious Bake Ring-Shaped Pastry with Sweet Jelly Joy
Total time: 75 min
Ingredients: 2 cups all-purpose flour; 1/2 cup unsalted butter, chilled and cubed; 1/4 cup granulated sugar; 1/2 tsp salt; 1 large egg; 1/4 cup cold water; 3/4 cup sweet jelly or fruit preserves (e.g., raspberry, apricot, or strawberry); 1 egg, beaten (for egg wash); Powdered sugar (for dusting)

howto.cooking

Enjoy the delightful Bake Ring-Shaped Pastry with Sweet Jelly Joy! My easy recipe blends flaky pastry and sweet fruit preserves—perfect for brunch or tea.

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Ingredients

2 cups all-purpose flour
1/2 cup unsalted butter, chilled and cubed
1/4 cup granulated sugar
1/2 tsp salt
1 large egg
1/4 cup cold water
3/4 cup sweet jelly or fruit preserves (e.g., raspberry, apricot, or strawberry)
1 egg, beaten (for egg wash)
Powdered sugar (for dusting)