Pastry 101 - Sweet Pastry
Welcome to Pastry 101- Sweet Pastry. An easy photo tutorial on making a perfect sweet pastry to create all kinds of classic filled tarts!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.redcottagechronicles.com.
Ingredients
- 125 grams granulated sugar (1/2 cup + 1/8 cup)
- 285 grams room temperature butter (1 1/4 cups)
- 2 large eggs, room temperature
- 460 grams all purpose flour (3 2/3 cups)
- Pinch of salt
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