COLESLAW | RECIPES | Bull-Dog
Bull-dog Sauce originated in Japan is made with the blessings of nature, sticking to the material and manufacturing method.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bulldogsauce-global.com.
Ingredients
- 6 cups of coleslaw mix (shredded/sliced ½ green cabbage, ½ red cabbage, 2 carrots, and ½ yellow onion)
- 3 Tablespoons of BULL-DOG TONKATSU SAUCE
- 1 cup of mayonnaise
- 1 Tablespoon of dry mustard
- 2 teaspoons of celery salt
- 4 Tablespoons of cream, or to taste
- 2 teaspoons of sugar, or to taste
- 1-2 Tablespoon(s) of lemon juice to taste
- Salt and pepper to taste
- 2 Tablespoons of chopped scallion or green onion
More Like This
TONKATSU | RECIPES | Bull-Dog
bulldogsauce-global.com
KALE CHIPS | RECIPES | Bull-Dog
bulldogsauce-global.com
GREEN SALAD WITH ASIAN DRESSING | RECIPES | Bull-Dog
bulldogsauce-global.com
TOMATO SOUP | RECIPES | Bull-Dog
bulldogsauce-global.com
OVEN RIBS | RECIPES | Bull-Dog
bulldogsauce-global.com
BULL-DOG GLAZED TERIYAKI SALMON | RECIPES | Bull-Dog
bulldogsauce-global.com
YAKISOBA | RECIPES | Bull-Dog
bulldogsauce-global.com
MEATLOAF WRAPPED IN BACON | RECIPES | Bull-Dog
bulldogsauce-global.com