Wonton Soup |

Name: Wonton Soup |
Ingredients: 90 g shitake mushroom thinly sliced; 40 – 50 g gai lan (Chinese broccoli) sliced into 4; 1.5 L vegetarian broth; 1 Tbsp soy sauce; 450 g vegetarian wonton / dumplings ((please see Mo Mos recipe in light bites or purchase from a shop)); Salt and pepper to taste; 3 garlic cloves; 1 Tbsp oil

blissismyfood.sathyasai.org

Flavourful Wonton Soup with mushrooms and Chinese broccoli in vegetarian broth. Perfect light meal or main course!

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Ingredients

90 g shitake mushroom thinly sliced
40 – 50 g gai lan (Chinese broccoli) sliced into 4
1.5 L vegetarian broth
1 Tbsp soy sauce
450 g vegetarian wonton / dumplings ((please see Mo Mos recipe in light bites or purchase from a shop))
Salt and pepper to taste
3 garlic cloves
1 Tbsp oil