Wonton Soup – CanCooker

Ingredients

• 2 tbsp oil
• 8 oz Shiitake mushrooms
• 3 tbsp soy sauce divided
• 2 cloves garlic minced
• 6 cups chicken or vegetable stock
• 8 oz Bok choy chopped
• 1- inch fresh ginger peeled and grated
• 3 cups shredded carrots
• 20 mini frozen wontons
• 1 tbsp rice vinegar
• 2 tsp lime juice
• 2 tsp toasted sesame oil
• 1/8 tsp sugar
• 3 chopped green onions
• Optional - chili crisp, chili oil, or sriracha