traditional recipes of the costa del sol – COSTA DEL SOL SCENE

Name: traditional recipes of the costa del sol – COSTA DEL SOL SCENE
Ingredients: Bread, 4 tomatoes, 2 green peppers, 1 clove garlic, splash of vinegar, Salt, Boiled egg, oil, tuna or chopped Serrano ham; 1 kilo potatoes, 1 kilo oranges, ¼ kilo cod, Chives, Olives, Parsley, Extra virgin olive oil, Salt; 200g chickpeas, 500g beef shank, 1/2 chicken, 200g green beans, 2 carrots, 100g pumpkin, 50g broad beans, 50g chard Garlic Cumin Paprika Pepper Salt; 40g rice, 200g cod, 1 onion, Garlic, 1 pepper, 2 tomatoes, ½ litre white wine, Olive oil, Saffron, Clove, Salt & Pepper

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Traditional Recipes of the Costa del Sol AJOBLANCO Peel the almonds. (You can do this by soaking them for several hours or blanching them in boiling water.) In

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Ingredients

Bread, 4 tomatoes, 2 green peppers, 1 clove garlic, splash of vinegar, Salt, Boiled egg, oil, tuna or chopped Serrano ham
1 kilo potatoes, 1 kilo oranges, ¼ kilo cod, Chives, Olives, Parsley, Extra virgin olive oil, Salt
200g chickpeas, 500g beef shank, 1/2 chicken, 200g green beans, 2 carrots, 100g pumpkin, 50g broad beans, 50g chard Garlic Cumin Paprika Pepper Salt
40g rice, 200g cod, 1 onion, Garlic, 1 pepper, 2 tomatoes, ½ litre white wine, Olive oil, Saffron, Clove, Salt & Pepper