Spiced Halloumi & Vegetable Couscous

Spiced Halloumi & Vegetable Couscous

mealsyoulove.com

Golden pan-fried halloumi cheese seasoned with warm, earthy spices, served over fluffy couscous with a medley of colorful roasted Mediterranean vegetables.

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Ingredients

  • 3 tablespoons olive oil
  • 1 medium zucchini, cut into 1/2-inch half-moons
  • 1 red bell pepper, cut into 1-inch pieces
  • 1/2 red onion, cut into wedges
  • 1 pint cherry tomatoes
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 1/2 pounds halloumi cheese, sliced into 1/2-inch thick pieces
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1 1/2 cups uncooked couscous
  • 1 1/2 cups vegetable broth (for couscous)
  • 1 lemon, cut into wedges (for serving)
  • 1/4 cup fresh mint, chopped (for garnish, optional)

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