Texas Style Smoked Beef Ribs Recipe | Australian Beef - Recipes, Cooking Tips and More

Ingredients

• 12-16 beef short ribs
• ¼ cup mesquite wood shavings
• 4 sprigs thyme, roughly chopped
• 1 tbsp brown sugar
• 1 tbsp smoked paprika
• ½ tsp cayenne pepper
• 2 tsp ground coriander
• 1 tsp ground cumin
• 1 pinch freshly ground cracked pepper
• ½ cup apple cider vinegar
• 1 cup brown sugar
• 2 cups tomato passata
• 2 tbsp worcestershire sauce
• 2 tsp chilli falkes
• 1 tsp salt
• 2 cloves garlic, crushed
• Barbecue corn cobs and green salad, to serve