Roasted Pumpkin Wedges | Lower Ladysden

Roasted Pumpkin Wedges | Lower Ladysden

www.lowerladysden.co.uk

Roasted pumpkin wedges with garlic, thyme, and feta—tender and lightly charred, perfect for dinner variety.

View full recipe on www.lowerladysden.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lowerladysden.co.uk.

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Ingredients

  • 1kg pumpkin (cut into wedges)
  • 2 tbsp olive oil
  • A pinch of chilli flakes
  • A pinch of salt and freshly ground pepper
  • 1 garlic bulb
  • 4 sprigs of fresh thyme
  • 150g feta (crumbled)

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