Crab Cole Slaw | Just A Pinch Recipes
Thinly slice entire head of cabbage and place in a large mixing bowl. I usually omit the core and save it to use as filler for stews and soup. Cut the green onions in the...
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Ingredients
- 1 head cabbage
- 2 package(s) imitation crabmeat
- 2 cup(s) mayonnaise
- 1 bunch(es) green onion
- 1/2 - chopped round sweet onion
- 2 pinch(es) salt
- 1/4 teaspoon(s) black pepper
- 1 teaspoon(s) ground stone mustard
- 2 teaspoon(s) apple cider vinegar
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