Chicken Cobb Salad with Bacon & Herb Dressing | TouchWood Editions

Ingredients

• 1/2 lb bacon
• 4 boneless skinless chicken breasts
• 1/4 cup Rosemary infused olive oil
• 1 tsp sea salt
• 1 tsp cracked black pepper
• 4 eggs
• 1 head leaf lettuce
• 1 red onion
• 1 avocado
• 2 tsp lime juice
• 1 cup halved cherry tomatoes
• 1 cup blue cheese
• 1/4 cup Greek yogurt
• 1 avocado, roughly chopped
• 2 Tbsp lime juice
• 1 tsp creamy Dijon mustard
• 1 garlic clove, crushed
• 2 tsp fresh flat‑leaf parsley
• 2 sprigs thyme, leaves only