Easy Homemade Chicken Pot Pie with Biscuits Recipe - Cozy Comfort - AZ Cuisines

Ingredients

• 1 pound (454 grams) cooked chicken, diced
• 2 cups mixed vegetables (carrots, peas, corn)
• 1/3 cup (76 grams) butter
• 2/3 cup (160 milliliters) milk
• 1 3/4 cups (414 milliliters) chicken broth
• 1/3 cup all-purpose flour
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon dried thyme
• Salt to taste
• Pepper to taste
• 1 can (8 ounces/226 grams) refrigerated biscuits