Linguine with Gorgonzola Pdo sauce and creamed broccoli - Gorgonzola DOP
Linguine with Gorgonzola Pdo sauce and creamed broccoli. Discover all our recipes on the website
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Ingredients
- 150 g Gorgonzola Pdo
- 320 g linguine
- 350 g cooked broccoli from the day before
- 100 ml fresh cream
- 1 untreated lemon
- 20 g slivered almonds
- evo oil
- salt
- pepper
- basil
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