Steamed Eggs with Cincaluk Recipe - Food Fam Recipes

Ingredients

• 2 eggs
• 2 bird's eye chilies, cut into small pieces
• 1/2 onions, sliced
• 1/3 cup water
• 1 tablespoon cooking oil, lard preferred
• 2 tablespoons cincaluk, use 2 teaspoons if you prefer a lighter flavor