Recipe For Crumpets With Cheese Fondue
Crumpetman's recipe for crumpets with rich cheese fondue: you'll never go back to bread again!
Ingredients
- Gruyere cheese (without rind, grated) 400 g 14 oz
- Camembert (without rind, chopped) 400 g 14 oz
- Dry white wine 375 ml 13 floz
- Kirsch 3 tbsp 3 tbsp
- Cornflour 1 tbsp 1 tbsp
- Garlic clove (peeled and halved) 1 1
- Nutmeg (freshly grated) Plenty Plenty
- Black pepper (freshly ground) Plenty Plenty
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