Jaffa Milk Stout
A milky chocolate Stout infused with orange and vanilla to make reminiscent of the Baldwin Street Jaffa Race!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.blackrock.co.nz.
Cooking tools:
- Fermenter
- Hydrometer
- Pitcher
- Kettle
- Kitchen scale
- Measuring cup
- Paring knife
- Cutting board
- Refrigerator
- Keg
- Bottle
Ingredients
- 2x Black Rock Classic Stout 1.7kg
- 400g Lactose
- 200g Cacao Nibs
- 200mL Orange syrup/concentrate
- 1 Vanilla Bean
- 11.5g Fermentis Yeast: SafAle™ US-05
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