Bacon-Cheddar Biscuit Dressing Recipe
Leave plenty of room for this Bacon-Cheddar Biscuit Dressing. The smoky flavor of slab bacon and the sharpness of Cheddar pair perfectly with the biscuit cornbread combo and guarantee a filling side...
Keywords
- Christmas
- Easy
- Make Ahead
- side dishes
- Thanksgiving
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Ingredients
- 5 cups cubed baked biscuits (about twelve 2-inch biscuits)
- 3 cups cubed cornbread (one 9-inch pan)
- 12 oz. slab bacon, diced
- 2 cups each diced onions and celery
- 3 Tbsp. minced fresh garlic
- ½ cup each chopped fresh chives and parsley
- ⅓ cup chopped fresh sage
- 12 oz. shredded Cheddar, divided
- 2 cups low-sodium chicken broth
- Tabasco, salt, and black pepper to taste
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