Recipe Carnival Zeppole (Italian Carnival Doughnuts)
Carnival Zeppole are delicious Italian Carnival treats that are quick and easy to prepare, ready in just a few minutes with guaranteed results.
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Ingredients
- 500 g of All Purpose Flour
- 160 ml of Whole Milk
- 100 g of White Sugar
- 30 g of Butter
- 2 Eggs
- 1 packet of Pandorino
- 1 tablespoon of Strega Liqueur
- 1 Oranges
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